We started making SPUNKS pumpkin seeds with a kick many years ago while living in New Orleans. We loved the nutritional value. We brought them along as a dish to share with others. We wondered why we consistently had nothing left to bring back home.

Our facility only roasts pumpkin seeds (pepitas). We avoid cross-contamination risk with peanuts or nuts. We have many customers who’ve thanked us. Our dry roasting approach adds NO oils, extending shelf life. SPUNKS are available in 2 different size bags with tear-off notches and are re-sealable. The 2-ounce bag is more of a grab-and-go type impulse item, and the 5-ounce bag is for the more serious cook or snacker. Both come in a convenient hanging hole for display purposes. Click here for wholesale information!

While on vacation with my family, I decided to test my tasting theory. We traveled over 4,000 miles across the western United States. Not knowing what to expect, I loaded a case of my Spunks™ packages and off we went. I discovered that every person who tried my Spunks™ not only wanted a second helping, but wanted to know where to buy them.

Here are some of the testimonials:

Jessica (California) - "Yummy! I would buy and recommend"

Walt and Marion (Washington) - "Very Tasty, could become addictive"

Vanessa (California) - "Extremely good, seasoned perfectly"

Jacqui (England) - "Yummy, Yummy Hot"

Irene (Nevada) - "Best pumpkin seeds I've ever had!"

Jennifer (Nevada) - "They are very good, would definitely buy more"

Chariece (Arizona) - "I like regular pumpkin seeds, but your mixture of spices are excellent and would like to see Spunks™ on the market"